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The main functions of phosphatidylserine
Nov , 16 2021
The main functions of phosphatidylserine: 1. Improve brain function, focus and improve memory With age, phosphatidylserine and other important brain chemicals will gradually decrease, which will lead ...
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Functional food supplement market in U.S. in 2021
Jan , 11 2022
In terms of functional ingredients, Ashwagandha had the highest growth rate at 165.5%, followed by shiitake mushrooms and dandelion at 65% and 60.6%, respectively, according to a study of dietary supp...
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Main ingredients of the popular functional health products in the market
May , 12 2022
Data shows that there is an increasing trend of people suffering from high blood lipids, high blood pressure, high blood sugar and sub-health. These health crises are constantly eroding our bodies. Hy...
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Application of Astaxanthin in Functional Food Additives
Jul , 18 2022
In the food industry, astaxanthin can not only be added to food as functional components such as immune enhancers and anti-aging agents, but also can effectively preserve freshness, color, taste, and ...
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