Data shows that there is an increasing trend of people suffering from high blood lipids, high blood pressure, high blood sugar and sub-health. These health crises are constantly eroding our bodies. Hypertension can cause cerebral hemorrhage and cerebral blood vessel rupture; hyperglycemia can cause diabetes, and hyperlipidemia can cause vascular embolism. In addition to the adjustment of diet and work and rest time, many people choose to take functional health food to prevent and treat these diseases. What are the main ingredients of these functional health products?

1. Hypolipidemic:

DHA/EPA, olive-derived hydroxytyrosol, lycopene, inulin, beta-conglycinin, isomalt, pine bark-derived procyanidins B1 and B3, cocoa flavanols;

2. Lowering blood pressure:

Cholinester (acetylcholine) from eggplant, GABA, black bean polyphenols, bonito-derived elastin peptide, casein tripeptide MKP, nattokinase, acetic acid, procyanidins B1 and B3 from pine bark, mono glucosyl hesperidin;

3. Hypoglycemic:

Isomalt, palatinose, corosolic acid from banana leaf, inulin, mulberry leaf extract, beta-glucan from barley