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The function and application of inositol
Jul , 15 2022
Speaking of inositol, many people may not be unfamiliar. If you have functional drinks, infant formula, nutritional health products around you, look at the ingredient list above, and you can almost fi...
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Inositol plays an important role in cell growth and development and normal cell function
Jul , 15 2022
Inositol (Vitamin B8)is a sugar that affects the body's response to insulin and hormones related to mood and cognition. It is also called vitamin B8, but it is not a vitamin in nature. It has more ant...
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Application of Astaxanthin in Functional Food Additives
Jul , 18 2022
In the food industry, astaxanthin can not only be added to food as functional components such as immune enhancers and anti-aging agents, but also can effectively preserve freshness, color, taste, and ...
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Classification and application of enzymes
Aug , 18 2022
Enzyme is a class of organic substances with biocatalytic activity produced by living cells. The Enzyme Commsion of the International Biochemical Society divides enzymes into six categories: 1. Oxidor...
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The main function of D-Glucosamine
Sep , 09 2022
Glucosamine(CAS No.: 3416-24-8, C6H13NO5), the full name of D-glucosamine, referred to as glucosamine, is a natural amino monosaccharide, which is necessary for the synthesis of proteoglycans in the m...
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Application and preparation method of D-alanine
Sep , 09 2022
Alanine is one of the 20 basic amino acids constituting protein, an excellent transport tool for nitrogen in blood, and an effective glycogenic amino acid. D-alanine is contained in large organic tiss...
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