PALMITOYLETHANOLAMIDE (PEA) 544-31-0

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Product Information

Product name	Palmitoylethanolamide (PEA)
Molecular Formula	C18H37NO2
CAS No.	544-31-0
Quality Standard	98% up(Micronized Grade), Food grade, Cosmetic grade
Appearance	White powder

COA of Palmitoylethanolamide (PEA)

Testing Items	Specifications	Results
Appearance	Fine Powder	Compiles
Color	White to Off-white	Compiles
Identification	Positive	Compiles
Heavy Metals	NMT 10 ppm	Compiles
Arsenic(As2O3)	NMT 1 ppm	Compiles
Sulfate(SO4)	NMT 0.040%	Compiles
Iron(Fe)	NMT 10 ppm	Compiles
Chloride(Cl)	NMT 0.020%	Compiles
Solvent Residual	Meeting USP Standard	Compiles
Total Plate Count	10,000 cfu/g Max	Compiles
Yeast & Mold	300 cfu/g Max	Compiles
Coliforms	10 cfu/g Max	Compiles
E. Coli	Negative/ 10g	Negative
Salmonella sp.	Negative/ 25g	Negative
Staph Aureus	Negative/ 10g	Negative
Pseudomonas	Negative/ 25g	Negative
Residue on ignition	0.1% Max	0.03%
Particle size	D(0.5): 3um	D(0.569): 3um
	D(0.99): 10um	D(0.995): 10um
Excipients	None	Confirm
Loss on Drying	1.0% Max	0.15%
Assay (on dried base, GC)	NLT 98%	98.75%
Conclusion	The product conforms to in-house standard

Usage

Palmitoylethanolamide (PEA) is an endogenous fatty acid amide, belonging to the class of nuclear factor agonists. PEA is one of the most important endogenous painkilling and anti-inflammatory compounds and has been shown to effective for both acute and chronic pain. Because the substance acts as a natural painkiller, it is an excellent alternative for conventional medications that might cause side effects.
Function:
1. Anti-Inflammatory and Analgesic
2. Improve the ability of immunity
3. Treated chronic pain
4. Treated epilepsy, cerebral ischemia and stroke
5. Treated Alzheimer's disease and Parkinson's disease